I was playing around with a few ideas for this year’s fall decor this week, and that’s what you see in the photo above..
Gingerbread Cake Recipe.All-purpose flour.
Gingerbread spice blend.or a plant-based substitute, softened.Vanilla extract.
or a plant-based alternative.of an unsweetened non-dairy substitute.
Almond glaze + 1/2 tsp gingerbread spice.
to drizzle, optional.We’re seeing plates hung as art, gallery walls, richly-colored traditional carpets, quilts, and ruffles, just like it’s 2014 all over again.
I was flipping through Pottery Barn’s catalog and I was a little surprised and, actually, quite delighted to see.beautiful quilts.
pillows with big, soft ruffles.All those cozy, comforting, nostalgic things.
(Editor: Wireless Towels)